Expanded version with an additional 20 recipes for cast iron skillets and Dutch ovens, this newly expanded guide caters to both indoor and outdoor cooking. From mouthwatering breakfasts and delectable entrees to scrumptious sides and desserts, it's got over 125 campfire recipes that are sure to delight everyone.
Experience the joy of making pot pies, stews, sandwiches, casseroles, and even cakes, biscuits, and brownies! Whether you're a camping enthusiast, or simply love cooking, our recipes come with instructions for both indoor and outdoor cooking methods.
Not only that, but you'll also find valuable tips for seasoning, cleaning, drying, and storing your cherished cast iron cookware. As a bonus, discover 22 camping hacks and tips, and get a handy packing list for your next outdoor adventure.
Get ready to elevate your cooking game with Dutch Oven and Cast Iron Cooking!
Specifications
- 7.4" X 0.6 X 9.1"
- Softcover
- 224 pages
CONTENTS:
CAST IRON: Back to the Basics
BREAKFAST: PG 38-75 (Examples: Zippy scrambled eggs, Wake-Up Wetern Eggs, Chicken Bruch Croissants, Pigs in Corn Bread, Sassy Sweet Potoato Skillet, Fireside Applesauce Pancakes)
BREADS: PG 76-106 (Examples: Bacon Lover's Bread, Italian Pesto Rolls, Camper's Focaccia, Autumn Pumpkin Bread, Quick-Fix Breads, Cheesy Jalapeno Monkey Bread)
MAIN DISHES: PG 108-166 (Examples: Rainy Day Pizza Casserole, Pie Iron Pot Pie, Campfire cola Chicken, BBQ Cheezy Chicken Sandwich, Fajita Enchiladas, Happy Times Skillet Nachos, Beer Brat Hash, Old-Fashioned Pork Roast, Pesto Panini, Pan-seared Steak, Spicy Chili Mac, Fisherman's Tuna Melts, Blackened Cajun Catfish)
SIDE DISHES: PG168-195 (Examples: Loaded Party Potatoes, Cheese & Onion Puffs, Garlic Potato Wedges, Quick Spanish Rice, Spicy Baked Beans, Creamy Mac & Cheese)
DESSERTS: PG 196-220 (Examples: On-Pan Brownies, Flaky Walnut Pastries, Fresh spiced Peach Cake, Hiker's Cherry Almond Cake, Caramel Banana Pound Cake, Best Berry Crumble, Camper's Dream Pies, Apple Cake Dessert, Granny's Apple Pie)
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